Cinnamon Pretzels

Jay and Marci

Jay & Marci

Welcome! We are so glad that you are here! We are a couple living in Cincinnati, Ohio sharing our families favorite recipes with you. Every recipe you find here has been made time & time again...and often requested by the kids, friends and family. While Jay loves to use the Blackstone, Marci enjoys the smoker and together we both use the hell out of the Air Fryer! We can't wait for you to try our recipes! Cheers, Jay & Marci


Be prepared to share this super easy Cinnamon Pretzels recipe with anyone you share them with. This is a quick and easy recipe that will feed a crowd and entertain those unexpected guests. Oh and not to mention, your house will smell AMAZING afterwards!


How to Make Cinnamon Pretzels

Grab your Ingredients

– Twisted Pretzels – Granulated Sugar – Coconut Oil – Ground Cinnamon

In a large bowl, melt the coconut oil. Stir in the sugar and cinnamon until combined.


Stirring gently with a spatula or large spoon, toss to coat every piece.


On a 11×13 baking sheet lay out your pretzels in an even layer.


Bake at 350° for 3-5 minutes. Once the sugar has turned color is when you want to remove them. Otherwise, the pretzels will burn.



We can't wait to see what recipes we inspire you to make! Be sure to share with us on social media using #recipesbythemouth!


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