If you are a pumpkin fan, you are going to love this quick and easy pumpkin butter recipe. It’s made in a few minutes with flavors of fall and enjoyed for weeks!
Course Condiments
Cuisine American
Keyword butter, pumpkin
Prep Time 5 minutesmins
Cook Time 5 minutesmins
Total Time 10 minutesmins
Servings 12servings
Calories 118
Ingredients
15ozcan Pumpkin Puree
¾capple juice
2tspground ginger
½tspground cloves
2tspground cinnamon
1tspground nutmeg
1 1/2cwhite sugar
Instructions
In a medium sauce pan of medium high heat, place all of the ingredients and stir to combine.
Bring the mixture to a boil and reduce heat.
Allow to simmer for 30 minutes or until the mixture has thickened.
Place is mason jars and store in the refrigerator.